Sunday, September 7, 2008

Easy breadsticks

Easy Breadsticks:
so easy and super tasty!
1 1/2 C. warm water
1TBS yeast
2 TBS sugar
1/2 tsp salt
3 C. flour
Dissolve the yeast into the water. Add sugar and salt and mix until dissolved. Add flour. Stir until mixed. Put dough on a floured board or counter and knead, adding extra flour as needed, until no longer sticky. Roll out about an inch thick. Cut into strips and place on a sprayed cookie sheet. Brush with melted butter and sprinkle with garlic salt. Sprinkle with Parmesan cheese or with grated cheddar cheese. Let raise for ten minutes (not entirely necessary if you're in a hurry!) Bake for 18-20 minutes at 375*
And now I am off to make them - YUMMY :)

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