Saturday, September 6, 2008

Sugar-Free Oatmeal Cookies

3 Banana, medium, fresh , mashed
2 cup quick cooking rolled oats
1/2 cup seedless raisins
1/3 cup Margarine, 80% fat , melted
1/4 cup fat free milk
1 tsp vanilla extract

1 Preheat your oven to 350 degrees F. 2 Mix all of the ingredients in a large bowl and let stand for 5 minutes so that the oats will absorb excess moisture.3 Drop dough by heaping tablespoons onto ungreased cookie sheets. Bake for 15 to 20 minutes. Let cool for 1 minute on baking sheets and then transfer to wire racks to cool completely. Makes 36 servings

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