Friday, September 11, 2009

Reese's® Puffs® Sticky Balls

1/4 cup margarine1 bag

(10 oz) regular marshmallows

1 box (14.25 oz) Reese's® Puffs® cereal

1/4 cup chocolate chips

1 tsp. shortening

In saucepan, melt butter and marshmallows over low heat, stirring frequently, until smooth. Stir in cereal. Spread cereal mixture on waxed paper. Cool 5 minutes. Lightly spray hands with cooking spray and shape mixture into balls.

In a small microwaveable dish, microwave chocolate chips and shortening on high 1- 2 minutes, stirring until smooth. Drizzle chocolate over cereal balls. Let stand 30 minutes until chocolate is set.