Thursday, May 8, 2008

Easy Crockpot Chicken

1 envelope Lipton onion soup mix
1 can 98% fat free cream of mushroom soup
16 ounces fat-free sour cream
4 boned and skinned chicken breast halves

Place 4 breasts into the bottom of the crockpot along with onion mix, sour cream and cream of mushroom soup. Cook on low for 8 hours.

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