Tuesday, January 11, 2011

Easy Break Sticks

1 Tablespoon Yeast, dissolved in 1 1/2 C warm water
2 Tablespoons Sugar
1/2 Teaspoon salt
3 C flour

Mix and knead for 3 minutes. Melt 1 cube of Butter (I use 1/2) and put in cookie sheet.  Roll dough on floured board. (use lots of flour).  Cut dough into strips. Roll strips in butter and place on cookie sheet.  Sprinkle with garlic salt and parmesan cheese.  Let raise about 10 minutes. Bake at 375* for 20 minutes, until golden brown.


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