Thursday, July 22, 2010


These are super YUMMY!

2.5 Cups flour
1 Cup Margarine
3/4 Cup milk
1/2 tsp. Salt
1 egg yolk, beaten

FILLING: Mix all together
5 apples, peeled and sliced
3/4 Cup sugar
2 TBSP cornstarch

Mix flour, margarine and salt. Mix egg and milk into the dry ingredients to make pastry dough. Divide the dough in half and roll to fit a 12x16 cookie sheet (the cookie sheet I used was only 9x13). Fill with the apple filling. Roll top dough and crimp the edges together. Brush the top with milk. Bake at 400* for 20-25 minutes. Drizzle with glaze made with powdered sugar, water and vanilla.

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