Friday, October 10, 2008

Taco soup

1 1/2 lbs hamburger
1 chopped onion
1 can (15oz) can chili beans
1 can (15oz) Kidney Beans
1 can (15oz) Pinto beans
1 can (15oz) Stewed Tomatoes (pureed in blender)
1 can (15oz) corn (undrained)
1 can (16oz) v8 Juice
1 can (15oz) tomato sauce
1 package of Taco Seasoning

Brown hamburger. Put all ingredients together in a stock pot. Heat until warm. Server over crushed chips and top with cheese, sour cream and olives

Other ingredients
tortilla chips or Frito's
Sour Cream
Grated Cheese

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