INGREDIENTS
- 2 pears
- 2 apples, cored and chopped
- 2 ripe bananas, sliced
- 1 pint fresh strawberries, sliced
- 3 cups seedless grapes
- 1/2 lemon, juiced
- 8 ounces strawberry cream cheese
- 1/2 cup packed light brown sugar
- 2 teaspoons vanilla extract
- 1/2 tablespoon ground cinnamon
- 1 cup pretzels, broken
DIRECTIONS: Combine the pears, apples, bananas, strawberries and grapes. Add lemon juice and toss.Blend together the cream cheese, brown sugar, vanilla and cinnamon; add the fruit and pretzels. Fold together. Serve immediately with a dollop of lite whipped topping or refrigerate until chilled.I don't add my pretzels until almost time to serve because they get soggy!!
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