Showing posts with label oatmeal. Show all posts
Showing posts with label oatmeal. Show all posts

Monday, July 19, 2010

Berry Baked Oatmeal

I stumbled across this recipe about a month ago and I make it on a regular basis now! Love it! 

Berry Baked Oatmeal - SnoWhite

1/2 C applesauce
1/2 C brown sugar
1 egg
3 C oats (quick-cooking)
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1 C milk
1 tsp. vanilla
3/4 C frozen berries (or fresh)

Combine the dry ingredients together in a bowl and stir well.
Add in the milk, vanilla, egg and applesauce.
Stir until moistened.
Then, gently stir in the berries.
Pour into a lightly greased 8x8 inch glass baking dish.
Bake at 350 for 40ish minutes, until center is set.
Serve warm.

Sunday, April 20, 2008

Baked Oatmeal

For this week's theme I have chosen breakfast foods. I love breakfast anytime of the day. This particular recipe comes from my sister-in-law Angela and my children love it!

1 C. oil
2 tsp. salt
1 C sugar
1 C packed brown sugar
1 TBS + 1 tsp. baking powder
4 eggs
2 tsp. cinnamon
1/2 tsp. nutmeg
5 C. REGULAR oats
2 C. milk

Mix oil, salt ,sugars, baking powder, eggs, cinnamon, nutmeg and oats together until well blended. Slowly add milk and continue mixing until well incorporated. Grease a 9 by 13 pan with spray. Pour mixture into pan, cover and refrigerate overnight. Uncover in the morning and bake at 350 degrees for 30-45 minutes or until firm and golden brown. Serve with peaches (fresh is the best but canned will do) and cream (I use whatever I have on hand milk, 1/2 & 1/2 or the best is cream). You will have a different consistency if the oatmeal does not sit overnight. Enjoy!